
BAR & DINING ONBOARD
Knowing how to cook on the boat is an art
Knowing to cook on a boat is an art – there are narrow spaces and limited conditions.
But thanks to our hostess endowed with great chef qualities, we’ll be pleased to offer you the comfort of a good and complete dinner in the cozy ambience of Rex Siciliae, without you having to renounce the quality.
Our Chef will be able to conquer you with the typical Mediterranean dishes which will delight your palate and inebriate your olfaction.
Below you will find our fish and meat proposals which may vary according to the products available and the catch of the day.
On the other hand if you wish a good coffee, a fizzy drink or a cocktail, our fully equipped lounge bar is at your disposal throughout the whole day.
FISH/MEAT MENU ONBOARD
FISH STARTERS
Oysters with lemon
Mirinated Ancovies Vatalan Prawns Carpaccio of swordfish and orange Peppered mussels Shrimp limoncello Octopus salad with potatoes FIRST COURSES FISH
Linguine with mussels
Potato gnocchi with seafood Black risotto with squid Maccheroni with tuna sauce from Mazara Pasta with sardines Spaghetti with tuna roe Spaghetti with sea urchins SECOND COURSES FISH
MEAT STARTERS
Millefeulle of dried beef, rucola and grana cheese
Sicilian ricotta cheese with figs and citrus honey Headcheese from Ragusa Bread waffles with melted pecorino cheese FIRST COURSES MEAT
Pasta with tomato sauce and aubergines
Pasta with pistachio pesto Tagliatelle alla Bolognese (minced meat and tomato sauce) Raviolone with tomato sauce and sicilian basil SECOND COURSES OF MEAT
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Discover the on-board bar menu
Drinks are excluded from the rental rate.
CAFETERIA
Coffee
Decaffeinated Coffee Coffee with liquors Blended coffee Blended coffee with liquor Barley Cappuccino Milk Latte Macchiato Hot tea Camomilla NON-ALCOHOLIC DRINKS
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